Frijoles (Mexican Beans)

---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02
 
      Title: Frijoles (Mexican Beans)
 Categories: Vegetables, Main dish
      Yield: 4 servings
 
      2 c  Dry Pinto Beans                     1    Clove Garlic
           Water To More Than Cover            1 tb Red Chili Powder
    1/2 lb Meat *                            1/4 ts Ground Cumin
      1    Large Onion Chopped               1/2 ts Oregano
 
  *     Meats should include only one of the following:  Saltpork, Ham Hock,
  ~-------------------------------------------------------------------------
  Add salt to taste if other than Salt Pork is uxed.  Soak beans in water
  overnight.  Add salt pork, onion, garlic, chili powder, cumin and oregano;
  simmer on low heat at least 4 hours or water is absorbed and mixture is
  thick.