Indian Tortillas

---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02
 
      Title: Indian Tortillas
 Categories: Ethnic, Native, Native amer, Breads, Pixel
      Yield: 1 batch
 
      2 c  Whole wheat flour               2 1/2 ts Salt
      1 T  Shortening or lard                  2 ts Baking powder
      2 c  White flour                              Water or milk to make dough
 
  Mix both flours, baking powder and salt in a large bowl.  Work in
  shortening thoroughly.  Add liquid gradually to make a stiff dough.  Knead
  for 5 minutes until springy.  Roll dough into small balls.  Roll balls
  until round and flatten.
  Heat large iron griddle to very hot.  Place tortilla onto ungreased hot
  griddle.  Brown on one side about 2 mins., turn over, and brown other
  side.

  Formatted for Meal Master by Lori Fuller 

Questions? Comments? Drop me a note!
This page copyright pixel@ocbtp.com, 2004.
Page last updated October 19th, 2004.


Return to Native American Foods
Return to Recipes
Return to Lady Pixel's Place!