Indian Fry Bread

---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02
      Title: Indian Fry Bread
 Categories: Ethnic, Native, Breads, Native amer, Pixel
      Yield: 1 batch
      3 c  Flour                                    Enough cooking oil for pan
    1/2 ts Salt                            1 1/4 ts Baking powder
  1 1/3 c  Warm water                     
  Mix flour, baking powder and salt.  Add warm water and knead until dough
  is soft, not sticky.  Stretch and pat dough until thin.  Tear off one
  piece at a time; poke a hole in the center.  Drop into skillet of hot
  cooking oil.  Brown on both sides.  Serve hot.  Very good with honey or
  dusted with powdered sugar.  Makes delicious hamburger buns and is great
  as a taco shell.

  Formatted for Meal Master by Lori Fuller 

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Page last updated October 19th, 2004.

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