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---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02
Title: Cornmeal Gravy
Categories: Native, Native amer, Sauces, Pixel, Ethnic
Yield: 1 servings
4 Pieces side meat Bread
2 1/2 c Milk Salt
1/2 c Cornmeal
Fry meat to have enough grease to cover cornmeal. Add cornmeal and salt
to taste. Brown meal in grease. Add milk; stir and let boil until thick.
Serve over any bread.
Formatted for Meal Master by Lori Fuller
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Page last updated October 19th, 2004.